A visit to Byblos isn't complete without sampling the city's renowned Lebanese sweets. Scattered across the old markets and main streets, sweet shops offer a wide range of kanafeh, baklava, maamoul, and custard desserts, alongside seasonal specialties that echo the rich heritage of Lebanese cuisine.
Both locals and tourists seeking traditional flavors, crafted from recipes handed down through generations, frequent these shops.
Top Lebanese Sweet Shops Worth Visiting in Byblos:
Eltom Brothers Sweets
Founded in 1925, this shop is one of Byblos' most famous for Arabic sweets. It is known for its kanafeh, halawet al-jibn, Ottoman sweets, znood al-sit, and shaabiyat, as well as a wide selection of hand-crafted baklava made with traditional recipes.
Salti Sweets
A prominent name in Byblos, Salti Sweets offers a variety of Eastern desserts, including kanafeh, baklava, shaabiyat, barazek, ghraibeh, and maamoul, in addition to seasonal sweets popular during Lebanese festivities.
Patisserie Amarena
Known for a diverse selection of Lebanese and Western sweets, this shop focuses on quality and elegant presentation, making it a popular destination for purchasing sweets and celebrating special occasions.
Moulin d'Or
A famous name in Lebanese sweets and pastries, offering a variety of traditional Lebanese desserts, alongside French pastries and fresh confections, catering to a range of tastes.
Un Petit Gato
While renowned for French pastries and cakes, it also offers a distinctive selection of Eastern treats and fresh baked goods, celebrated for quality ingredients and modern presentation, marking it among Byblos' top contemporary sweet shops.
Must-Try Sweets in Byblos
When visiting Byblos, don't miss these iconic Lebanese sweets:
- Lebanese kanafeh.
- Baklava with pistachios and walnuts.
- Halawet al-jibn.
- Shaabiyat with cream.
- Znood al-sit.
- Maamoul with pistachio, walnut, or date fillings.
- Ottoman sweets.
- Mafroukeh with cream.
Kanafeh remains one of the most sought-after sweets in Byblos, while baklava and halawet al-jibn are also very popular among visitors, thanks to their daily fresh preparation at several traditional shops.
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