The ongoing military developments in the south and the rising tensions at the borders, along with the fears of Lebanese people about getting caught up in the current conflict, have led them to stockpile food supplies in large quantities. Hani Al-Bohsali, president of the Food Importers Syndicate, confirmed that food supplies are secured for at least three months. In a special interview with "Waradana," he noted that "there is no problem with supply and prices, and we rely on people's conscience." He added, "Things remain unchanged for now," stating, "It is true that this issue is serious and sensitive, but there are currently no problems or shortages in goods."
The Lebanese markets are witnessing a noticeable increase in the storage of essential food items as citizens fear the expansion of confrontations at the southern borders and slipping into further deterioration, potentially affecting new areas in Beirut, Baalbek, and Mount Lebanon, or even fearing a prolonged siege, recalling the experiences of the Gaza sector. What is happening now is not new for the Lebanese; it has become a routine behavior they resort to in an attempt to mitigate the impacts of recurring crises, reminiscent of memories from the severe civil war that deeply affected them and their families.
